Thursday, December 26, 2013

WHAT'S YOUR FAVORITE?

I love that our menu changes seasonally and that there's always something for everyone.  From snacks and appetizers to pasta and entrees; sandwiches and soups to bistro plates and our fantastic desserts, our chefs' creativity seems to know no bounds.

But I'm wondering what you think?  Do you have a favorite menu item from 2013?  Tell us what you think and we'll post the results in the next few weeks.  Looking forward to hearing from our many friends.

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3 comments:

  1. Daryl BarnesDecember 26, 2013 at 2:22 PM

    the best salad i ever had,Dave’s Everything Bagel Croutons, Cob Smoked Bacon, Crispy Four Minute Egg, Parmesan,Dijon Vinaigrette..i know it was just a salad but that was awesome. my 2nd fav was Seared Sea Scallops New Hampshire King Mushroom, Asparagus & Lobster Risotto,Sauteed Greens, Champagne Lemon Buerre Blanc...it was the best birthday dinner so far.

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  2. After The Empty NestDecember 26, 2013 at 6:49 PM

    My favorite has to be my most recent favorite...chili & chocolate rubbed filet mignon with chorizo, sweet potato & roasted corn hash, chipotle hollandaise and blistered green beans. My mouth is watering just thinking about it. I also loved the deep fried chickpeas and the strawberry basil sorbet.

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  3. UnknownDecember 27, 2013 at 10:03 PM

    My favorite is the Hoisin Braised Pulled Duck. Can't wait to order it when we visit next month. Love it.

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